HOME / LIKE NEW NORDIC CUISINE, THE BOLIVIAN GASTRONOMIC MOVEMENT HAS A MANIFESTO (ES) OCTOBER 1, 2014 / BY COMO SUR By Patrick Hieger When Claus Meyer, who co-owns Noma and co-authored the manifesto for the New Nordic Cuisine, opened Gustu, he didn’t want to just create another award-winning restaurant. He wanted to […]![]()
